The Truth About Adding Fat To Your Venison

The Truth About Adding Fat To Your Venison

Video how much beef fat to add to venison Print Recipe Ask most anyone who processes their deer on their own and they’ll tell you they add “X” percentage “X” type of fat to their venison grind prior to freezing. Perhaps the reason is they say it cuts down on the “gaminess” or makes for … Read more

The Surprising Truth Revealed: Why Can’t Frozen Beef Be Wet-Aged Steak

The Truth About Adding Fat To Your Venison

As an expert in the field, I have often been asked about the possibility of turning frozen beef into wet-aged steak. It’s a fascinating question that stems from a desire to make the most out of every cut of meat. However, when it comes to the process of wet-aging, frozen beef poses certain challenges that … Read more